The Story Behind Gostoso Churros
The Story Behind Gostoso Churros
Gostoso Churros was founded in 2025 by Yuri Amoedo and Lyncoln, two Brazilians who moved to Sydney after the pandemic. Missing real Brazilian churros, they decided to bring the authentic taste to the city — crispy outside, soft inside, and filled with flavours like dulce de leche, brigadeiro, and Nutella.
Handmade with Love and Quality
We produce everything in a certified kitchen in partnership with Bahia Restaurant, ensuring quality and consistency in every bite. All ingredients are selected with care to deliver an experience that’s truly Brazilian – comforting, sweet, and unforgettable.
Where to Find Us
You’ll find us at local markets and events around Sydney – and yes, we offer delivery too! Follow us on social media to stay updated on where we’ll be next!
Made with Passion
Every churro is handcrafted with care and flavour, bringing a true taste of Brazil to Sydney.
Authentic Brazilian Recipe
Our churros are filled inside and out — with homemade dulce de leche, brigadeiro, and Nutella.
Quality You Can Trust
Produced in a certified kitchen, in partnership with Bahia Restaurant, with high hygiene standards.
Delivery Available
Craving at home? We’ve got you covered with delivery and regular appearances at Sydney markets.
-
Spanish Churros $15.00 – $18.00 -
Frozen Churros $8.00 -
Mini Churros Filled $20.00 -
Mini Churros Without Filling $17.00
Products
Handcrafted Churros
for Every Taste
At Gostoso Churros, each product is made with care and high-quality ingredients